Monday, December 28, 2009

Pardon My Delay

Dear sweet blog readers, I have not forgotten about you this week!  In fact, I’ve missed you very much.  I am, unfortunately, feeling ill from a suspected case of food poisoning.  Maybe it was the chickpeas at the Indian food buffet—it’s hard to say with certainty.  At any rate, I’m not in good shape to be writing about food until my intestines stop folding themselves into knots.  I have a lot to share with you—fudgy chocolate puddings, new olive oil, a festive granola recipe, maybe even some pecan pancakes if I can recreate them in my Texas kitchen—so I hope you’ll check in on me in a few days.  Until then, I’ll be sipping mint tea and rubbing my achy back.  Or I’ll be asleep, dreaming of wooden spoons and a happy belly.

8 comments:

ammie said...

Oh sad! Feel better!

Shannon said...

feel better soon!!

Rosiecat said...

Thanks, Ammie and Shannon! I'm working on it :-)

Dr. Alice said...

I hope you feel better soon. Just to let you know, I baked a double batch of your whole wheat/milk chocolate chip/walnut cookies and gave them away as presents to my office staff and co-workers... and received rave reviews. I mean, rave. I gave you all the credit, really. :D

Rosiecat said...

Hi Dr. Alice! Thank you for the get-well wishes. I'm so glad to hear about the cookies--now I want one too! You deserve the credit for your excellent taste in recipes--and all that baking. A double-batch of that recipe makes a LOT of cookies!

To all my readers, happy New Year! Have fun and be safe :-)

yasmin said...

Feel better, and have a great new year's!

Rosiecat said...

Thank you, yasmin! Happy New Year to you!

Jibran Ahmed Khan said...

Very nice website. i like it. It is too good because you shared very great recepies.
Here are also some receipes of Asia's famouse dishes those are spicy and famouse in every cermoney.
Make for your family & Have Fun

Make Biryani Yourself <=> Make Asian's Food